If you’ve ever wondered what Dr. Frankenstein would conjure up in a fast-food kitchen, then by golly, you’ve come to the right place. These wild culinary concoctions had all the salty, sugary and greasy ingredients that normally find success in the fast-food realm, but for some reason, they just didn’t pan out. Maybe they thought too far out of the box. Or the bag. Or the foil. Or whatever vessel they were served in.

Click right here to get the best of Cracked sent to your inbox.

The Double Sensation was a twin-crusted pizza. Pizza Hut SENSATION HILK CRACKED.COM Pizza Hut gave customers in Singapore more of what nobody really likes all that much - the crust! They called it a pizza within a pizza, but it was realy just an excuse to fill you up with more bread... and apparently offload some excess Alfredo sauce.

Source

Dinner Baskets turned fast food workers into waiters. BURO KING CRACKED.COM In 1992, Burger King introduced an option to make their overworked staff deliver your meal right to your face and all but baby-bird it to ya.

Source

Burger King's Whopperito CLAME Most people look at a Whopper and go, You know what would make this better? If it were a burrito, too. Not all foods need to be a mash-up, but don't tell Burger King, who sold the novelty item to compete with Chipotle. CRACKED.COM

Source

Double Down Dog KFC KFC DOUBLE DOWN WARNING OUTRAGEOUS Y DE DOG CRACKED.COM KFC shook us to our very core in 2010 when they first announced the Double Down as an April Fools joke, then sold it for real less than two weeks later. Then, in 2015, while the meat-eating public was still reeling from whiplash, they unleashed this hot dog version upon the good people of the Phillipines.

Source

Cheeseburger- Stuffed Crust PIZZA HUT CRACKED.COM This was simply a pizza surrounded by sliders. It's the most American food innovation since American cheese, and yet it's only ever been available in the Middle East and the UK.

Source

Doritos Pizza PIZZA HUT CRACKED.COM They nearly out-pizza'd their own hut by placing Dorito shards around the perimeter of their 'za, like a crown of thorns. Lest you think they didn't go big enough, they also stuffed the crust with that boldest of cheeses: mozzarella.

Source

The Gold 'n' Grill just slapped a pineapple slice on a burg. $1.10 CRACKED.COM McDonald's big idea in 1984 was to huck a slab of pineapple on top of a regular cheeseburger, presumably to tear this great nation apart at the seams Hawaiian pizza had exposed.

Source

The Bell Beefer was a sloppy Joe. CRACKED.COM Look, Taco Bell is great at coming up with exciting new ways to funnel ground beef down our necks. But horking down something called a beefer is where Americans draw the line.

Source

Tags

Scroll down for the next article

MUST READ

Forgot Password?